(Ita) Di…vino, d’olio e dintorni

Sorry, this entry is only available in Italian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Or use Google Translate selecting a language here: Sabato 21 dicembre 2019 nel Centro Storico Nocera Terinese (CZ), all’interno del centro storico, […]

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(Ita) A Lamezia Terme la IV festa regionale di Slow Food

Sorry, this entry is only available in Italian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Or use Google Translate selecting a language here: Il pane e l’olio protagonisti della manifestazione, sabato 14 e domenica 15 novembre Grande […]

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Olive oil that can be made at home, a Calabrian idea

It is now possible to make extra-virgin olive oil at home. This is one of those news that travel quickly around the world. And… it is true. The Calabrian start-up company Foodtech AGE, based in Lamezia Terme and featuring a staff that is well-grounded in both the food industry and electromechanics engineering, has just devised a kitchen […]

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